After graduating in Nanterre and La Sorbonne, Valerie obtained a Master of Arts’ degree at NYU (GSAS) while working as a personal shopper at Hermès.
She joined Y&R in 1999 to work as a strategic planning assistant on Orangina, Bourjois, Bouygues Telecom and Décathlon.
At JWT, she developed communication strategies for Kellogg’s, Unilever, Nestlé, Rolex and de Beers.
She later joined Lowe Paris to handle the strategic planning on Unilever, the French Road Safety and MAIF Insurance. She is now the strategic planning director of MullenLowe Paris in charge of developing brand platforms and communication strategies for Nespresso, KFC, Hyatt, AB InBev, etc. and has developed an expertise in branding and PR/social media activations.
Born and raised in Brittany, she stays attached to her home country where she regularly spends her holidays and she is proud to count Paysan Breton, D’Aucy and Triballat, three cooperative / family-owned Breton companies in the agency clients’ portfolio.